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STARTERS

The perfect way to start your dining adventure with our range of Nepalese Gurkha and Indian starters.

  • Piro Kukhura (Chilly Chicken)
    £6.00

    Wok Fried Chilly Chicken Cooked In Nepalese Spices With Spring Onions And Mixed Pepper Sauce.

    Egg
  • Poppadums
    £1.50

    with home made chutney tray

    Dairy
  • Onion Bhaji
    £4.50
    Vegetarian / Egg
  • Everest Samosa
    £4.50

    Homemade veg samosa with green peas, corn, potatoes, and crushed chillies.

    Gluten / Vegetarian
  • Vegetable Balls
    £4.50

    Mix vegetables tossed in Chilli garlic sauce.

    Gluten / Vegetarian
  • Momo
    Veg £5.50 / Chicken £6.50

    Popular Nepali delicacy, minced & seasoned dumpling steamed and served with popular Nepali chutney.

    Gluten
  • Chicken Tikka
    £5.50 / Mains £11.50
    Dairy
  • Lamb Tikka
    £6.50 / Mains £12.50
    Dairy
  • Lamb Seekh Kebab
    £6.25

    Minced Lamb rolls with mix herbs and spices skewered in a tandoori oven.

    Egg
  • Tandoori Spiced Lamb Chops
    £7.25 / Mains £13.95

    Spiced lamb chops marinated with herbs and spices cooked in a tandoori oven.

    Dairy

  • Pork Sekuwa
    £6.00

    Pork belly with fresh herbs and spices slow cooked in coal grill.

  • Hansh Ko Sekuwa (Duck)
    £7.25

    Duck marinated with fresh herbs and spices slow cooked in coal grill.

    Dairy
  • Beef Tikka
    £7.25

    Strips of sirloin, marinated with herbs and spices slow cooked in tandoori oven.

    Dairy
  • Tareko Seabass
    £7.50

    Marinated Seabass, folded and crispy fried served with OTM sauce

  • Lasooni King Prawns
    £7.25

    Tandoori king prawns with herbs and spices marinated with carom seeds.

    Dairy
  • Salmon Tikka
    £7.50 / Mains £12.95

    Tikka of salmon marinated with aromatic herbs and cooked in tandoori oven.

    Dairy
  • Monk Fish Tikka
    £7.25

    Tandoori monk fish marinated in aromatic herbs and spices.

    Dairy
  • Everest Puri
    £6.00

    Prawns cooked with Nepalese spices, served with deep fried round flat bread.

    Gluten
  • Everest Mix Platter for Two
    £12.95

    Freshly prepared samosa, onion bhaji, chicken tikka, lamb kebab.

    Gluten / Dairy / Eggs
  • Everest Seafood Platter for Two
    £14.95

    Salmon tikka, tandoori k prawns, fish cake, chilli and garlic squid.

    Gluten / Dairy

EVEREST CHEF'S SPECIALS

  • Old Delhi Curry
    £10.95

    Chicken breast tikka served in creamy butter tomato sauce.

    Dairy / Nuts
  • Gurkhali Chicken
    £10.95

    Boneless chicken cooked with fresh ginger, Nepalese spices, and green chillies.

    Medium Spicy
  • Rara Lamb
    £11.95

    Boneless and minced lamb, cooked with Chef’s special Nepalese spices.

    Medium Spicy
  • Bhuteko Khasi
    £11.95

    Lamb tikka cooked with fresh chilli, garlic, fresh tomato sauce and Nepalese herbs.

    Mild. Dairy
  • Everest Tandoori Chicken
    £12.95

    Tandoori cooked chicken breast, served with yellow lentils, saffron pilau rice and fresh mango salad.

    Medium Spicy. Dairy
  • Everest Mixed Grill
    £13.95

    Tandoori chicken breast, lamb chops, chicken tikka, seekh kebab, king prawns.

    Dairy
  • Shaslik
    from £9.50

    Paneer £9.50 / Chicken Tikka £11.50. Cubes of cottage cheese or chicken tikka with a spiced coating and chargrilled with onion, mixed peppers cooked in tandoori oven.

    Dairy
  • Haryali Lamb
    £11.95

    Tender cube of lamb cooked with fresh mint ginger, garlic, green chillies, and Nepalese spices.

    Medium Spicy
  • Hansh Bhutuwa
    £12.95

    Chargrilled duck breast cooked with green herbs and Nepalese spices.

    Medium Spicy. Dairy

  • Khasi Ko Khutta
    £12.95

    Shank of Lamb cooked in smooth sauce with black pepper and Nepalese spices.

    Medium Spicy
  • Khasi Ko Masu Hariyoo Saag
    £11.95

    Dice of lamb and spinach cooked with fresh ginger, garlic, and green herbs.

    Medium Spicy
  • Everest Sirloin Steak
    £15.95

    Sirloin beef steak marinated with spices, chargrilled served with Bombay potato and spinach.

    Medium Spicy. Dairy
  • Pork Spinach
    £11.95

    Chargrilled pork belly cube cooked with ginger, garlic, spinach and green herbs.

    Mild Spicy
  • Nepali Machha
    £13.95

    Monk fish marinated with crushed Nepali spices, mustard, ginger, garlic, and fresh herbs.

    Medium Spicy. Dairy
  • Kerala Style Black Tiger Prawns
    £13.95

    Traditional south Indian creamy base curry with curry leaves.

    Dairy
  • Roasted Whole Sea Bass
    £14.95

    A whole seabass served on a bed of lightly spiced pine nuts, pepper, and yoghurt sauce, and served with garlic spice spinach and salad.

    Medium Spicy. Dairy
  • Garlic Chilli
    from £11.95

    Chicken or Lamb or Tiger Prawn cooked dry with fresh garlic chilli, onion and pepper served served with a tangy sauce. Chicken £11.95 / Lamb £12.95 / Tiger Prawn £13.95

    Mild
  • Duck with Orange
    £13.95

    A Parsi influenced recipe comprising of tender duck breast with exotic warm spice blends with a hint of orange.

    Medium Spicy

TRADITIONAL DISHES

  • Tikka Masala
    from £8.95

    Veg £8.95 / Chicken 9.95 / Lamb £10.95 / Prawns £11.95

    Dairy / Nuts
  • Korma
    from £8.95

    Veg £8.95 / Chicken 9.95 / Lamb £10.95 / Prawns £11.95

    Dairy / Nuts
  • Jalfrezi
    from £8.95

    Veg £8.95 / Chicken 9.95 / Lamb £10.95 / Prawns £11.95

    Medium Spicy. Dairy
  • Madras
    from £8.95

    Veg £8.95 / Chicken 9.95 / Lamb £10.95 / Prawns £11.95

    Medium Spicy
  • Dhansak
    from £8.95

    Veg £8.95 / Chicken 9.95 / Lamb £10.95 / Prawns £11.95

    Medium Spicy
  • Rogan Josh
    from £8.95

    Veg £8.95 / Chicken 9.95 / Lamb £10.95 / Prawns £11.95

    Medium Spicy

  • Vindaloo
    from £8.95

    Veg £8.95 / Chicken 9.95 / Lamb £10.95 / Prawns £11.95

    Hot & Spicy
  • Pasanda
    from £8.95

    Veg £8.95 / Chicken 9.95 / Lamb £10.95 / Prawns £11.95

    Slightly Spicy. Dairy
  • Achari
    from £8.95

    Veg £8.95 / Chicken 9.95 / Lamb £10.95 / Prawns £11.95

    Medium Spicy
  • Bhuna
    from £8.95

    Veg £8.95 / Chicken 9.95 / Lamb £10.95 / Prawns £11.95

    Medium Spicy
  • Dopiaza
    from £8.95

    Veg £8.95 / Chicken 9.95 / Lamb £10.95 / Prawns £11.95

    Medium Spicy
  • Balti
    from £8.95

    Veg £8.95 / Chicken 9.95 / Lamb £10.95 / Prawns £11.95

    Medium Spicy

BIRYANI DISHES

Biryani dishes are cooked with basmati rice and complemented with mix vegetable curry sauce

  • Vegetable Biryani
    £9.95
    Slightly Spicy
  • Chicken Biryani
    £10.95
    Slightly Spicy

  • Lamb Biryani
    £11.95
    Slightly Spicy
  • King Prawns Biryani
    £12.95
    Slightly Spicy

VEGETARIAN MAINS

  • Malai Kofta
    £9.50

    Cottage cheese and mashed potato balls cooked in traditional style medium creamy sauce.

    Vegetarian. Dairy / Nuts
  • Chana Masala
    £8.95

    Stir fried chickpeas with fresh ginger, garlic, green chillies with spices.

    Vegetarian
  • Sahi Paneer
    £9.50

    Cottage cheese cooked in creamy sauce with fresh ginger.

    Vegetarian. Dairy / Nuts

  • Paneer Tikka Masala
    £9.50

    Tandoori grilled cottage cheese cooked in spices and creamy sauce.

    Vegetarian. Dairy / Nuts
  • Dal Makhani
    £8.95

    Smoke whole black lentils simmered overnight with fresh tomato, garlic, ginger, butter, spices in creamy sauce.

    Vegetarian. Dairy
  • Bhindi Dopiaza
    £8.95

    Fresh okra cooked with ginger, garlic, chilli, and spices.

    Vegetarian. Dairy

VEGETARIAN SIDES

  • Home Made Tarkari
    £5.25

    Stir fried green mix vegetables cooked with garlic and green chilli.

    Vegetarian
  • Khumb Hara Mushroom
    £5.25

    A fresh valley mushroom tossed with spring onions, ginger, garlic, and fresh chilli.

    Vegetarian
  • Aubergine Bhaji
    £5.25

    Fresh roasted aubergine cooked with garlic, ginger, tomato, and coriander paste.

    Vegetarian

  • Yellow Dal
    £5.25

    Yellow lentils simmered with ginger, garlic, green chilli finished with fresh coriander.

    Vegetarian
  • Katlyan Aloo
    £5.25

    Diced Himalayan red potato tempered cooked in Bombay style.

    Vegetarian. Mild Spicy
  • Saag Aloo
    £5.25

    Saag Aloo. Spinach cooked with potatoes or cottage cheese with garlic, onion and tomato.

    Vegetarian. Dairy
  • Paneer
    £5.50

    Paneer. Spinach cooked with potatoes or cottage cheese with garlic, onion and tomato.

    Vegetarian. Dairy

RICE & SUNDRIES

  • Steamed Basmati Rice
    £3.00
  • Saffron Pilau Rice
    £3.50
  • Darjeeling Style Egg Fried Rice
    £3.50
  • Mushroom Rice
    £3.50
  • Mango Coconut Rice
    £3.50
  • Minced Lamb Fried Rice
    £3.50
  • Cucumber Raita
    £2.25

  • Plain Naan
    £2.75
  • Garlic & Coriander Naan
    £3.00
  • Tandoori Roti
    £2.75
  • Peshwari Naan
    £3.50

    with Mango coconut & fennel seed

  • Stuffed Cheese / Chilli Naan
    £3.50
  • Stuffed Lamb Mince Naan
    £3.50
  • Lachha Paratha
    £3.50
  • Chips
    £3.50

EVEREST HOME MADE SPECIALS

  • Mango Kheer
    £4.95

    Mango flavoured rice pudding served with vanilla ice cream.

  • Gajar Ka Halwa
    £4.95

    Carrot cake served with vanilla ice cream

  • Banana Fritter
    £4.95

    Banana fritters served with vanilla ice cream

  • Kulfi Ice Cream
    £4.95

    Mixed flavours of kulfi ice cream

  • Mango Sorbet
    £4.95

Liqueur Coffee £4.50

Herbal Tea £1.95
(English Breakfast Tea, Green Tea, Peppermint, Earl Grey)

Coffee (Instant) £1.95