Vegan Menu
SERVING YOU THE BEST OF NEPALESE & INDIAN CUISINE
At The Everest we offer authentically prepared and the best of Nepalese and Indian Cuisine.
We are passionate about the your taste buds. Hospitality is our forte, your experience with friendly service and great menu choice is paramount.
We understand your desire for a superb culinary experience and our team will endevour to achieve it for you.
EVEREST VEGAN STARTERS
ALOO TAREKO £4.95
Potato cake stuffed with cumin and fresh ginger.
VEG MOMO (G) £5.50
Popular Nepali delicacy, minced & seasoned dumpling steamed and served with popular Nepali chutney. (Note: Min. 15 minutes to cook)
VEG MANCHURIAN (V) (G) £4.95
Mix vegetables Balls tossed in Chilli garlic sauce.
VEGETABLE PURI (G) £5.50
Mixed vegetables cooked with Nepalese spices, served with deep
EVEREST VEGAN MAINS
GURKHAS SPECIAL VEG £9.95
Mixed vegetables cooked with Nepalese spices, green chillies and fresh ginger.
VEG KARAHI £10.95
Mix vegetables stir fried with peppers, Onions, mixed herbs, and spices.
ALOO PINDI CHANA £9.95
Stir fried chickpeas and potatoes cooked with fresh ginger, garlic, green chillies with spices.
BHINDI DOPIAZA £9.95
Fresh okra cooked with ginger, garlic, chilli, and spices.
VEGAN SIDES
HOME MADE TARKARI £5.95
Stir fried green mix vegetables cooked with garlic and green chilli.
BOMBAY ALOO £5.95
Diced Himalayan red potato cooked in a Bombay style
TARKA DAL £5.95
Yellow lentils simmered with giner, garlic, green chilli finished with fresh coriander
SAAG ALOO £5.95
Spinach cooked with potatoes with garlic, onion and tomato.